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Gaby Soutar
Journalist
Gaby Soutar is a lifestyle editor at The Scotsman. She has been reviewing restaurants for The Scotsman Magazine since 2007 and edits the weekly food pages.
The Scotsman
Cadiz offers the feel of an upmarket seafood bar, serving induglent food and cocktails in a relaxed atmosphere, finds...
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Lovage is an unassuming eatery with a hard working kitchen and great food, finds Gaby Soutar.
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There's a lot of potential in health café Pumpkin Brown but the menu needs a little more punch, finds Gaby Soutar
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It's great fun experimenting with Educated Flea's quirky menu, finds Gaby Soutar
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Navadhanya offers delightful Indian cuisine in a relaxed setting, finds Gaby Soutar
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Gaby Soutar enjoys (probably) the best pizza she's had in the capital at WildMan Wood Pizza
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Leading gin tour specialists Gin Journey have arrived in Edinburgh promising a weekly tour that will delight any gin ...
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Southpour is a decent little eatery but its pub grub doesn't overly impress Gaby Soutar
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Edinburgh's Badger & Co would make even the grumpiest woodland creature smile, finds Gaby Soutar
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Maison Bleue Le Bistrot follows the successful formula offered by its forebear, discovers Gaby Soutar
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The Scotsman is delighted to reveal the names of the three finalists shortlisted for the inaugural Food Pioneer categ...
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They don't come more homely and welcoming than Thai restaurant Nok's Kitchen, discovers Gaby Soutar
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