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Gaby Soutar
Journalist
Gaby Soutar is a lifestyle editor at The Scotsman. She has been reviewing restaurants for The Scotsman Magazine since 2007 and edits the weekly food pages.
The Scotsman
Edinburgh restaurant Sabzi is appearing on new series BBC Two's Britain's Top Takeaways on May 10
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James Withers announces he's to step down after 11 years at the helm of Scotland Food & Drink
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Day in the Life feature with Sabrina Damiani, owner of Damiani Sicilian Fine Dining in Edinburgh
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How to eat alone - our food friends tells us how to survive the solo dining out experience
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Flavour Profile Q&A with Kenny Zhong, the owner and head chef at Edinburgh restaurant Kenji Sushi and Bentoya
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Restaurant review of street food van The French Fox, which serves Gallic bistro-style food on the Isle of Arran
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The youngest of the Ralston brothers, Calum, has taken over the kitchen at Edinburgh restaurant, Superico
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The Meadowpark Bar and Kitchen in Bridge of Allan has launched four new boutique bedrooms
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Arran's best restaurants, cafes, food shops and bars to visit while you're on the island
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Four Scottish photographers made it to finals of the Pink Lady International Food Photography Awards and one has won ...
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Aeble cider shop in Anstruther is celebrating its first birthday with a day of tastings in store
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Chocolatier Sebastian Kobelt launches a fundraising raffle of foodie prizes to raise funds for Ukraine
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