Gaby Soutar Journalist
  • Edinburgh
  • National World

Gaby Soutar is a lifestyle editor at The Scotsman. She has been reviewing restaurants for The Scotsman Magazine since 2007 and edits the weekly food pages.

Publicado en

The Scotsman

Áreas de Enfoque

  • Lifestyle
  • Food
  • Drink
  • Restaurants

1191 Artículo
más de 4 años
foodanddrink.scotsman.com

Civerino’s Slice, Edinburgh, takeaway review

My sister should have called her baby Zeppole. While pregnant she got hooked on this venue’s cinnamon and sugar-powde...

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más de 4 años
foodanddrink.scotsman.com

Decanter, Edinburgh, restaurant review

It seems ages since I had a list of new restaurants to review. I suppose that scrap of paper is still on my desk at w...

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más de 4 años
foodanddrink.scotsman.com

Ola Kala, Edinburgh, restaurant review

I was planning a mini-break to Athens about now. Luckily, something stopped me from booking those pre-lockdown flight...

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más de 4 años
foodanddrink.scotsman.com

Alby's, Edinburgh, restaurant review

Restaurant Review: Add Edinburgh's Alby's to your list of places you need to visit after lockdown, says Gaby Soutar

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más de 4 años
foodanddrink.scotsman.com

Harajuku Kitchen, Edinburgh, restaurant delivery review

Restaurant review: A delighted Gaby Soutar tries out delivery from Edinburgh's Harajuku Kitchen and is far from disap...

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más de 4 años
foodanddrink.scotsman.com

Gloriosa, Glasgow, restaurant review

My name-that-tune rendition of Baker Street’s instrumental break isn’t going well. Nellie the Elephant? Coronation St...

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más de 4 años
foodanddrink.scotsman.com

McLaren's on the Corner, Edinburgh, restaurant review

You’ll find a cauldron of bats and a prudence of vicars in this new venue’s radius. I’m thinking of ecclesiastical co...

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más de 4 años
foodanddrink.scotsman.com

Ka Pao, Glasgow, restaurant review

Restaurant review: The food at Glasgow's fabulous new Ka Pao packs a punch of flavours, says our restaurant critic Ga...

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más de 4 años
foodanddrink.scotsman.com

Pomo, Edinburgh, restaurant review

The kids talk about YOLO (you only live once) and FOMO (fear of missing out). As a middle aged person, I’m more into ...

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más de 4 años
foodanddrink.scotsman.com

Masti, Edinburgh, restaurant review

Restaurant review: The fun levels are average at Edinburgh Morningside's Masti, says our restaurant critic Gaby Soutar

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más de 4 años
foodanddrink.scotsman.com

Kinneuchar Inn, Kilconquhar, restaurant review

Restaurant review: For a Sunday lunch that's hard to beat, get along to the Kinneuchar Inn, says our restaurant criti...

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más de 4 años
foodanddrink.scotsman.com

Ting Thai Caravan, Edinburgh, restaurant review

Restuarant review: You'll find all your Ting Thai Caravan favourites at their new Lothian Road camp, says our critic ...

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