My new restaurant radar must be getting rusty. Like a ninja or a phantom, this place appeared so quietly from nowhere...
Read Full ArticleIt's early days for Edinburgh's Ada but the starters and desserts are worth checking out, finds Gaby Soutar
Read Full ArticleAlready hugely popular in Glasgow, Bread Meats Bread is ready to take Edinburgh by storm, finds Gaby Soutar
Read Full ArticleToday, you may feel that you never want to eat again. You might imagine that you never want to look a turkey drumstic...
Read Full ArticleIf lobsters wore clothes, I think they’d probably go for waterproof mittens, knuckle dusters and flak jackets. They’r...
Read Full Article5:30am My day is dictated by the seasons, so in the summer when the tea is growing fast and daylight hours are long I...
Read Full ArticleHere comes the bride, all dressed in white, sliding down the banister, she’s 50 metres wide”. There are so many playg...
Read Full ArticleWhat’s your name for the booking?” asked the waiter, as I stood in the foyer of this smart new restaurant, a few days...
Read Full ArticleThe Field Grill House's delightful menu is filled with big confident flavours, finds Gaby Soutar
Read Full ArticleThe opening of Bar á Vin is an excellent excuse to rediscover the hidden gem that is L'escargot Blanc, finds Gaby Soutar
Read Full ArticleWith fabulous food and genuinely lovely staff, the Printing Press is a restaurant worth tearing yourself away from yo...
Read Full ArticleIn the Leith Chophouse, Edinburgh has a new challenger for the title of best steakhouse in town, finds Gaby Soutar
Read Full ArticleThe concept and interior of Checkpoint is marvellous, but the food needs a little work, finds Gaby Soutar
Read Full ArticleIt's hard not to have a happy old time in Ninja Buns, finds Gaby Soutar
Read Full ArticleDespite some glimmers of genius when it came to the sauces, the food isn’t perfect at The Mumbai Mansion, finds Gaby ...
Read Full ArticleScottish hotels, restaurants and bars have been praised for their outstanding service and food at the AA Hospitality ...
Read Full ArticleAkva's atmosphere, crayfish nights and ping-pong table are all a huge draw but their menu offers nothing new, finds G...
Read Full ArticleEdinburgh has more coffee shops than any other town in the UK outside of London and one of the highest numbers of caf...
Read Full ArticleChris Molyneaux, managing director and distiller at Edinburgh's Daffy's gin, gives us a glimpse into what a typical d...
Read Full ArticleThe food at Harry's Bar & Grill looks better on the menu than it does on the plate, finds Gaby Soutar
Read Full ArticleHenderson's Bistro is a worthy and much-needed expansion to Edinburgh's vegan restaurant scene, writes Gaby Soutar
Read Full ArticleThe Scotsman's Gaby Soutar pays a visit Origano on Edinburgh's Leith Walk.
Read Full ArticleThe Beer Kitchen's food offering is drowned out by the noise and bustle of the busy bar, finds Gaby Soutar
Read Full ArticlePlease don’t: Bring a picnic or BBQ (For animal welfare there is a very strict policy of no picnics. Picnics may be t...
Read Full ArticleHamish Martin, owner of Edinburgh's Secret Herb Garden, gives us a glimpse into what a typical day in his life at the...
Read Full ArticleBrasserie Les Amis brings a touch of Paris to Edinburgh's Morrison Street, finds Gaby Soutar
Read Full ArticleUsquabae Whisky Bar & Larder's impressive array of 400 or so whiskies is not matched by its food offering, finds Gaby...
Read Full ArticleFor those who need a little refuelling during an assault on the high street, the Forth Floor Brasserie offers a fitti...
Read Full ArticleEl Cartel makes waves in the ocean of Thistle Street eateries, writes Gaby Soutar
Read Full ArticleNo. 8 Lister Square has an enjoyable, relaxed vibe and great food, finds Gaby Soutar
Read Full ArticleYOU DID it!” There’s a scene in the film Elf where the eponymous character (played by Will Ferrell) goes into a New Y...
Read Full ArticleSome people have great ideas, but only a tiny budget. This place appears to have been opened on a shoestring, but the...
Read Full ArticleBentoya's generous Japanese fusion cuisine will leave you spoiled for choice, writes Gaby Soutar
Read Full ArticleLeith's new wine bar, complete with an avian appreciated courtyard, flies high when it comes to the food, finds Gaby ...
Read Full ArticleThe Cowgate's latest addition, compete with open wood-fired grill, is not all smoke and mirrors, writes Gaby Soutar
Read Full ArticleThe food at new Edinburgh eatery Slighhouse is inventive, and the cocktails won't disappoint, finds Gaby Soutar
Read Full ArticleScotsman writer Gaby Soutar reviews Tom Kitchin's chic and classy restaurant The Kitchin
Read Full ArticleWhen you’re reviewing restaurants, you end up always wanting the next experience to be more exciting than the last. H...
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